Tea & Talk with Carol Smith

Tea & Talk with Carol Smith: Executive Director of The Frederick A. Cook Society. Dr. Frederick Cook: Challenging the Narrative.
August 14, 2025
10:00 am - 11:30 am
Porch at Byrd Polar and Climate Research Center: 108 Scott Hall, 1090 Carmack Rd

Date Range
2025-08-14 10:00:00 2025-08-14 11:30:00 Tea & Talk with Carol Smith Tea & Talk with Carol SmithExecutive Director of The Frederick A. Cook SocietyThursday, August 14th at 10:00-11:30 am on the porch at Byrd Polar and Climate Research Center: 108 Scott Hall, 1090 Carmack RdDr. Frederick Cook: Challenging the NarrativeSmith’s talk will present some of the important and often overlooked facts contained in the Society’s research collection, as well as a list of reasons why Dr. Cook’s work deserves much greater recognition. The Cook Society is a non-profit organization, established in 1956 and incorporated in 1975.  Their mission is to gain official recognition for Cook's scientific and geographic accomplishments. Carol Smith holds an MFA from Florida State University. Before taking over the Cook Society, she spent 30 years as an artist, painting and exhibiting throughout the Eastern United States. Sponsored by the Byrd Polar and Climate Research Center Archival ProgramSun tea, lemonade, & cookies will be served!For more information visit byrd.osu.edu and frederickcookpolar.orgWe strive to host inclusive, accessible events that enable all individuals, including with disabilities, to engage fully. To request an accommodation or for inquiries about accessibility, please contact Alexis Jahnke at 440-251-8032.  Porch at Byrd Polar and Climate Research Center: 108 Scott Hall, 1090 Carmack Rd America/New_York public

Tea & Talk with Carol Smith

Executive Director of The Frederick A. Cook Society

Thursday, August 14th at 10:00-11:30 am on the porch at Byrd Polar and Climate Research Center: 108 Scott Hall, 1090 Carmack Rd

Dr. Frederick Cook: Challenging the Narrative

Smith’s talk will present some of the important and often overlooked facts contained in the Society’s research collection, as well as a list of reasons why Dr. Cook’s work deserves much greater recognition. The Cook Society is a non-profit organization, established in 1956 and incorporated in 1975.  Their mission is to gain official recognition for Cook's scientific and geographic accomplishments. Carol Smith holds an MFA from Florida State University. Before taking over the Cook Society, she spent 30 years as an artist, painting and exhibiting throughout the Eastern United States. 

Sponsored by the Byrd Polar and Climate Research Center Archival Program

Sun tea, lemonade, & cookies will be served!

For more information visit byrd.osu.edu and frederickcookpolar.org

We strive to host inclusive, accessible events that enable all individuals, including with disabilities, to engage fully. To request an accommodation or for inquiries about accessibility, please contact Alexis Jahnke at 440-251-8032. 

Tea & Talk with Carol Smith: Executive Director of The Frederick A. Cook Society. Dr. Frederick Cook: Challenging the Narrative.

Events Filters: