This summer, the Byrd Center's Education and Outreach Program Coordinator, Karina Peggau, graduated with her Master of City and Regional Planning degree. Her coursework primarily focused on…
In a recent scientific discovery, researchers successfully revived a microscopic roundworm encased in 46,000-year-old Siberian permafrost. Remarkably, the roundworm was so well-…
Earlier this year, scientists released research findings that suggested an accelerated weakening of Atlantic overturning circulation was likely associated with an optimal salinity fingerprint.…
No Water, No Food- Without the glaciers, the U.S. and Chinese agriculture are at risk!
In a 2023 Wilson Center webinar, The Ohio State University School of Earth Sciences…
Allison Chartrand successfully defended her Ph.D. dissertation earlier this month. The title of her dissertation was The Evolution and Impact of Kilometer-scale Melt…
Recent research has revealed limitations of process-based models in accurately capturing the carbon-water coupling in permafrost regions compared to satellite-based analyses that account for…
After decades of decline due to marine disease, climate change and a number of other environmental stressors, the critically endangered elkhorn coral has found the ideal location to rebuild its…
Climate conversations often focus on the severity of climate change, or the "it's real," "it's us," "experts agree," and "it's bad," but experts want to make sure constituents know that "others…
In a recent article published in The Conversation, titled "Coca-Cola's biggest challenge in greening its operations is its own global marketing strategy," the author, Bart Elmore,…
